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What’s happening in the world of food

The Best Wine Glasses for Red Wine, White Wine, Sparkling Wine, and Beyond
shopping

The Best Wine Glasses for Red Wine, White Wine, Sparkling Wine, and Beyond

Want to make your Pinot Noir taste even better? Choose the right glass with the help of wine expert André Mack
Crispy Tofu With Maple-Soy Glaze
Vegan
recipes

Crispy Tofu With Maple-Soy Glaze

Whenever you’re cooking tofu, here’s one of our no-fail techniques: Draining the tofu, then squeezing out as much water as possible (without smashing it), is the key to the crispiest cubes.
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4.63 (114)
Herby Barley Salad With Butter-Basted Mushrooms
Easy
recipes

Herby Barley Salad With Butter-Basted Mushrooms

Meaty mushrooms compliment nutty, chewy grains in this savory dish.
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4.67 (43)
The 8 Best Places to Find Cincinnati Chili in Cincinnati
restaurants

The 8 Best Places to Find Cincinnati Chili in Cincinnati

In Ohio’s Queen City, this distinct chili is a way of life. The best versions are piled onto spaghetti, slathered on hot dogs, and used to top bowls of the very best ramen.
15 Quick Pasta Recipes for When You Need Noodles Now
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recipes

15 Quick Pasta Recipes for When You Need Noodles Now

The question, of course, is “What's for dinner?”

Cooking Tips & Techniques

Level up your kitchen skills

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29 Rhubarb Recipes to Make This Spring

Add a shock of pink to this season’s agenda with our best rhubarb desserts, salads, sides, and more.

Easy Tofu Nuggets and More Recipes We Made This Week

Like cheesy matzo brei and Milan-inspired ragù.

I Need to Plan an “American Meal”

On this episode of Dinner SOS, Chris, staff social video expert Adam Moussa, and World of Wine host André Mack help Gabe create the ultimate American feast.
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17 Galettes That Are Easier Than…Well, Pie

They’re crusty, they’re juicy, they’re easy—some of them are even savory.
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43 Fun (and a Little Fancy) Mother’s Day Desserts

Cake is always a good gift—and cookies and tarts and meringues too.
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28 Spring Pastas to Make the Most of the Season

Asparagus, peas, ramps, even strawberries? We’ve got a pasta sauce for that.

3-Ingredient Okonomiyaki Sauce Is Peak Umami

Squiggle it on tofu nuggets, chicken katsu, roasted veg—and yeah, okonomiyaki.

Freeze Sofrito for Busy Weeknight Dinners

All I have to do is pop out a few cubes and I’m well on my way.

What to Read

Stay on top of the latest in restaurants and food culture

culture

Could Chocolate Chip Cookies Taste Better Without the Chips?

“The chocolate chip cookie was refined and perfected to the extent that we could go in and take out the worst parts of it.”
culture

How We Divided the Cookware in the Divorce

Why I told him to take the big Le Creuset.
culture

Will Momofuku Win Its Chili Crunch War? We Asked a Trademark Lawyer

Momofuku is facing intense backlash after demanding small businesses to stop using the trademarked terms “chili crunch” or “chile crunch.” But the legal battle could be a “slam dunk,” a trademark lawyer tells Bon Appetit.
restaurants

SF's Splashy New Food Hall Will Have a Bakery, Cooking School, and More

Restaurants have struggled to stay open in this neighborhood. A Noma founder and the team behind Ikea are betting big on the success of their new project.

Editors’ Picks

Inspiration for your next meal

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47 Best Crispy, Juicy Chicken Thigh Recipes

These quick, hassle-free chicken thigh recipes are our idea of weeknight self-care.
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23 Pie Recipes That Don't Involve Rolling Out Pie Dough

From press-in crusts to store-bought shortcuts, we’ve got you covered.
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Our 59 Best Cabbage Recipes

These weeknight go-tos are sure to convert any brassica hater, one shred, wedge, or leaf at a time.
Make sure you’re following Dinner SOS wherever you listen to your podcasts.Listen now »

What to Buy

Product recs and reviews, editor favorites, and the best deals to shop

Fellow's Drip Coffee Maker May Be the Best Drip Coffee Maker I've Ever Used

It could make me actually give up my pour-over habit.

The Best Stockpots for Long Simmers and Perfect Soups

These are big pots for big jobs.

Everything You Need to Host a Festive No-Stress Passover Seder

It all comes down to planning… and store-bought dessert

I Tasted 30 Whey Protein Powders to Find the Best One

Fruity cereal protein powder is surprisingly good.

Diptyque’s Newest Candles Will Transport You to a Parisian Café

Biscuit is the new Baies.

The Best Mandoline Slicer for Perfect Gratins, Tidy Spring Rolls, and Stunning Salads

If you’re afraid of mandolines, don’t be.

I Need New and Exciting Fish Recipes

This week on the Dinner SOS podcast, Chris and Shilpa help two salmon lovers add some new fish recipes to their repertoire.